Dana Treat – Treat Yourself

A Slice of My Life – Week 11

Posted March 12, 2012

Since January, Randy has been taking the boys up to the mountains skiing every Saturday.  Last week I went with them.  Chairlift buddy #1.

Chairlift buddy #2.  (Note the rain drops on his goggles.  It was a wet day.)

“What is this weird rash on my back?” and mole check at the dermatologist.  Turns out I have a bit of psoriasis.  Great.

We don’t do fast food in our family so drive-thrus are not really our thing.  Except for Starbucks.  Conveniently located near the dermatologist who told me I have a bit of psoriasis.

Early dismissal + sunshine = Gelato and a trip to the park.  Salted Caramel has long been Graham’s favorite flavor.

We did a layer cake class at Book Larder taught by Laurie Pfalzer of Pastry Craft.  I learned a lot.  Just watching her be in charge of her cake and not letting it intimidate her was inspiring.  And I got to eat cake for dinner.

I may, or may not, have a bit of a spice problem.  As part of Project Pantry Clean-Up, I took all my overflow spices out of their ripping paper bag and reorganized.

Much better.

My children both have amazing eyelashes.  It is something that is hard to capture with a camera.  Spencer’s are long and straight, just like his dad’s.

In the past two weeks,  I have taught four Indian cooking classes.  They were a total blast.  This is my set-up.

My new favorite breakfast.  Wholegrain English Muffin, ¼ of an avocado, sea salt, cracked black pepper.

For the next couple of weeks, I might not be able to write my Slice of Life posts.  And if I do they will be very different.  More details in a couple of days.

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