Dana Treat – Treat Yourself
A Slice of My Life – Week 11
Posted March 12, 2012
Since January, Randy has been taking the boys up to the mountains skiing every Saturday. Last week I went with them. Chairlift buddy #1.
Chairlift buddy #2. (Note the rain drops on his goggles. It was a wet day.)
“What is this weird rash on my back?” and mole check at the dermatologist. Turns out I have a bit of psoriasis. Great.
We don’t do fast food in our family so drive-thrus are not really our thing. Except for Starbucks. Conveniently located near the dermatologist who told me I have a bit of psoriasis.
Early dismissal + sunshine = Gelato and a trip to the park. Salted Caramel has long been Graham’s favorite flavor.
We did a layer cake class at Book Larder taught by Laurie Pfalzer of Pastry Craft. I learned a lot. Just watching her be in charge of her cake and not letting it intimidate her was inspiring. And I got to eat cake for dinner.
I may, or may not, have a bit of a spice problem. As part of Project Pantry Clean-Up, I took all my overflow spices out of their ripping paper bag and reorganized.
Much better.
My children both have amazing eyelashes. It is something that is hard to capture with a camera. Spencer’s are long and straight, just like his dad’s.
In the past two weeks, I have taught four Indian cooking classes. They were a total blast. This is my set-up.
My new favorite breakfast. Wholegrain English Muffin, ¼ of an avocado, sea salt, cracked black pepper.
For the next couple of weeks, I might not be able to write my Slice of Life posts. And if I do they will be very different. More details in a couple of days.
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