Comments on: One of My Favorites

By: Ashley

Ashley — Sat, 27 Feb 2010 17:41:58 +0000

It makes me feel better to hear that you prefer regular lemons, because I’ve yet to try Meyer lemons (haven’t seen them here) so I don’t feel like I’m missing out as much! Nor have I seen ricotta salata hm. Anyway this looks like a wonderful simple pasta dish.

By: Hilary

Hilary — Sun, 21 Feb 2010 15:30:31 +0000

Yes! That was such a cute book. And as you said, before its time.

By: Megan Gordon

Megan Gordon — Sun, 21 Feb 2010 04:01:56 +0000

I LOVED that book and was so sad when it ended. I’ve made a few things from it: the chocolate dump-it cake and some lovely salads…but never one of the pastas. Now, that’ll change. Thanks so much for sharing!

By: Leslie

Leslie — Sat, 20 Feb 2010 21:47:13 +0000

Sounds like a great book..but an even more amazing dish!

By: Jacqui

Jacqui — Sat, 20 Feb 2010 18:12:03 +0000

Oh how I love a good, clean, fresh plate of pasta. This looks delicious! The perfect in between seasons meal.

By: Jacqueline

Jacqueline — Fri, 19 Feb 2010 22:56:27 +0000

Peeled, ha, ha! The was quite unintentional :)

By: Jacqueline

Jacqueline — Fri, 19 Feb 2010 22:55:56 +0000

No, no, no, it looks fab! I did have to google ricotta salata though, having not heard of it and wondering how on earth you could shave ricotta! Sounds great, I will be keeping my eyes peeled for this cheese. Lovely dish Dana, you always manage to strike the right note for me with your dishes :)

By: kickpleat

kickpleat — Fri, 19 Feb 2010 17:30:00 +0000

How have I never had ricotta salata? Looks amazing. I love the white on white as well. Yum.

By: Tracy (Amuse-bouche for Two)

Tracy (Amuse-bouche for Two) — Fri, 19 Feb 2010 16:13:19 +0000

I love the white on white. I love pasta…

By: maris

maris — Fri, 19 Feb 2010 02:57:13 +0000

I LOVE Amanda Hesser, this was such a cute book. I want my own Mr. Latte!